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PDF - Plants in cosmetics: plants and plant preparations used as ingredients for cosmetic products - volume 2 (2001)

Protection sanitaire du consommateur
Format : PDF Papier PDF
978-92-871-8491-7
Type de document :
Livre
Format :
PDF
Langue :
Anglais
Dimensions :
2.34 MB
Nombre de pages :
195
Prof. Robert Anton, Dr. Franco Patri, Prof. Vittorio Silano
11,00 € / 23.00 $US
HT

This study contains 44 datasheets on plants and plant preparations which have been evaluated by the Council of Europe's Committee of Experts on Cosmetic Products. An assessment of the safety of these plants and plant preparations is also included.

Preamble

Avant-propos

Introduction

Datasheets

Acorus calamus

Artemisia absinthium

Camellia japonica

Camellica sinensis

Centaurea cyanus

Chondrus cripus

Cirtus limon (L.) Burm (fruits)

Cirtus limon (L.) Burm (peel)

Citrus sinensis (L.) Osbeck (fresh flowers)

 

 

Citrus sinensis (L.) Osbeck (fruits)

 

 

Citrus sinensis (L.) Osbeck (fresh peel)

 

 

Commiphora myrrha

 

 

Cupressus sempervirens

 

 

Foeniculum vulgare

 

 

Gentiana lutea

 

 

Glycine soja

 

 

Lilium candidum

 

 

Medicago sativa

 

 

Melaleuca alternifolia

 

 

Melaleuca leucadendron

 

 

Melaleuca viridiflora

 

 

Melilotus officinalis

 

 

Mimosa tenuiflora

 

 

Myristica fragans

 

 

Nasturtium officinale

 

 

Olea europaea (fruits)

 

 

Olea europaea (leaves)

 

 

Passiflora incarnata

 

 

Plantago spp

 

 

Pterocaprus santalinus

 

 

Rosa aff. rubiginosa

 

 

Rosa centifolia

 

 

Salix spp.

 

 

Sambucus nigra

 

 

Saponaria officinalis

 

 

Silybum marianum

 

 

Syzygium aromaticum

 

 

Taraxacum officinale

 

 

Terminalia sericea

 

 

Tropaeolum majus

 

 

Tussilago farfara

 

 

Usnea spp.

 

 

Viscum album

 

 

Vitis vinifera

 

 

Members of the Committee of Experts on Cosmetic Products

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